Tacos Recipe

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Tacos
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Ingredients:

Directions:

  1. Add ground beef and seasonings together with water and heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2397.48 Kcal (10038 kJ)
Calories from fat 1228.19 Kcal
% Daily Value*
Total Fat 136.47g 210%
Cholesterol 587.84mg 196%
Sodium 1915.05mg 80%
Potassium 3641.13mg 77%
Total Carbs 93.8g 31%
Sugars 5.9g 24%
Dietary Fiber 21.96g 88%
Protein 202.64g 405%
Vitamin C 16.7mg 28%
Iron 23.5mg 130%
Calcium 436.3mg 44%
Amount Per 100 g
Calories 180.72 Kcal (757 kJ)
Calories from fat 92.58 Kcal
% Daily Value*
Total Fat 10.29g 210%
Cholesterol 44.31mg 196%
Sodium 144.36mg 80%
Potassium 274.47mg 77%
Total Carbs 7.07g 31%
Sugars 0.44g 24%
Dietary Fiber 1.66g 88%
Protein 15.27g 405%
Vitamin C 1.3mg 28%
Iron 1.8mg 130%
Calcium 32.9mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.5
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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