Taco Soup Recipe

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Taco Soup
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Ingredients:

Directions:

  1. Brown ground beef then add seasoning packets. Next add all the rest of the ingredients and simmer for 30 minutes. Be sure to add the liquid from beans and tomatoes. serve with Fritos or Tostitos, sour cream and cheese.
  2. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.86 Kcal (1180 kJ)
Calories from fat 149.55 Kcal
% Daily Value*
Total Fat 16.62g 26%
Cholesterol 71.04mg 24%
Sodium 218.72mg 9%
Potassium 452mg 10%
Total Carbs 9.04g 3%
Sugars 0.5g 2%
Dietary Fiber 1.56g 6%
Protein 23.45g 47%
Vitamin C 0.6mg 1%
Iron 2.8mg 16%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 135.47 Kcal (567 kJ)
Calories from fat 71.88 Kcal
% Daily Value*
Total Fat 7.99g 26%
Cholesterol 34.14mg 24%
Sodium 105.12mg 9%
Potassium 217.24mg 10%
Total Carbs 4.34g 3%
Sugars 0.24g 2%
Dietary Fiber 0.75g 6%
Protein 11.27g 47%
Vitamin C 0.3mg 1%
Iron 1.3mg 16%
Calcium 17.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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