Taco Baked Ziti Recipe

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Taco Baked Ziti
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  1. Preheat oven to 350 degrees. Spray a 1 1/2 quart casserole dish with cooking spray. Cook pasta according to the package directions; drain.
  2. Heat skillet over medium heat. Crumble in ground chuck; stir in salt and chili powder. Cook. Stir occasionaly. In large bowl combine salsa and taco sauce; reserve 1/2 cup. Stir beef mixture and reserved pasta into remaining salsa mixture.
  3. Place half of pasta mixture into baking dish. Combine ricotta, 1 cup shredded cheese, and cilantro; spread over pasta in dish. Top with remaining pasta mixture; spread with reserved salsa mixture. Cover with foil and bake 40-45 minutes. Uncover and sprinkle with remaining cheese. Bake until cheese is melted, 5-10 minutes. Serve with sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.49 Kcal (751 kJ)
Calories from fat 83.73 Kcal
% Daily Value*
Total Fat 9.3g 14%
Cholesterol 48.39mg 16%
Sodium 458.25mg 19%
Potassium 199.57mg 4%
Total Carbs 1.39g 0%
Sugars 0.58g 2%
Dietary Fiber 0.27g 1%
Protein 14.66g 29%
Vitamin C 0.2mg 0%
Iron 1mg 6%
Calcium 172.2mg 17%
Amount Per 100 g
Calories 157.56 Kcal (660 kJ)
Calories from fat 73.5 Kcal
% Daily Value*
Total Fat 8.17g 14%
Cholesterol 42.48mg 16%
Sodium 402.26mg 19%
Potassium 175.19mg 4%
Total Carbs 1.22g 0%
Sugars 0.51g 2%
Dietary Fiber 0.24g 1%
Protein 12.87g 29%
Vitamin C 0.2mg 0%
Iron 0.9mg 6%
Calcium 151.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
  • 4

Good Points

  • saturated fat free

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