Syrian Pepper Recipe

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Syrian Pepper
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Ingredients:

Directions:

  1. Grind the allspice, pepper, and cloves in a food processor, coffee grinder or blender.
  2. Add the cinnamon and nutmeg and pulse briefly to combine.
  3. Store in a covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.71 Kcal (137 kJ)
Calories from fat 19.02 Kcal
% Daily Value*
Total Fat 2.11g 3%
Cholesterol 1.16mg 0%
Sodium 31.54mg 1%
Potassium 78.94mg 2%
Total Carbs 5.33g 2%
Sugars 0.08g 0%
Dietary Fiber 1.64g 7%
Protein 0.46g 1%
Vitamin C 2.8mg 5%
Iron 0.5mg 3%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 339 Kcal (1419 kJ)
Calories from fat 197.08 Kcal
% Daily Value*
Total Fat 21.9g 3%
Cholesterol 12mg 0%
Sodium 326.85mg 1%
Potassium 818.02mg 2%
Total Carbs 55.23g 2%
Sugars 0.78g 0%
Dietary Fiber 16.95g 7%
Protein 4.75g 1%
Vitamin C 29mg 5%
Iron 5.3mg 3%
Calcium 503.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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