Swordfish Marinade Recipe

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Swordfish Marinade
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Minutes

Ingredients:

Directions:

  1. Whisk all ingredients together.
  2. Marinade Swordfish Steaks in the mixture for an hour, refrigerated.
  3. Grill Swordfish Steaks over medium direct heat, on an oiled bbq fish rack, until fish is cooked and easily flaked with a fork.
  4. Plate Swordfish Steaks and enjoy with other suggested menu items.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.13 Kcal (390 kJ)
Calories from fat 63.67 Kcal
% Daily Value*
Total Fat 7.07g 11%
Sodium 1011.98mg 42%
Potassium 186.94mg 4%
Total Carbs 5.84g 2%
Sugars 2.73g 11%
Dietary Fiber 0.96g 4%
Protein 2.72g 5%
Vitamin C 14mg 23%
Iron 1mg 5%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 163.53 Kcal (685 kJ)
Calories from fat 111.81 Kcal
% Daily Value*
Total Fat 12.42g 11%
Sodium 1776.95mg 42%
Potassium 328.25mg 4%
Total Carbs 10.25g 2%
Sugars 4.8g 11%
Dietary Fiber 1.69g 4%
Protein 4.78g 5%
Vitamin C 24.6mg 23%
Iron 1.7mg 5%
Calcium 41.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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