Switzwerland-Strawberries Quorum Recipe

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Switzwerland-Strawberries Quorum
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Ingredients:

Directions:

  1. Soak quartered strawberries in kirschwasser overnight.
  2. Melt butter in chafing dish.
  3. Add sugar and cook until lightly browned.
  4. Add orange juice and orange and lemon peels.
  5. Add strawberries with kirschwasser and Cointreau and heat thoroughly.
  6. Add cognac and rum and set aflame before serving over vanilla ice cream.
  7. (Be CAREFUL and be sure to ladle all juices from pan over ice cream.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.24 Kcal (93 kJ)
Calories from fat 6.2 Kcal
% Daily Value*
Total Fat 0.69g 1%
Cholesterol 2mg 1%
Sodium 3.89mg 0%
Potassium 29.39mg 1%
Total Carbs 2.92g 1%
Sugars 2.02g 8%
Dietary Fiber 0.39g 2%
Protein 0.28g 1%
Vitamin C 10.4mg 17%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 99.41 Kcal (416 kJ)
Calories from fat 27.73 Kcal
% Daily Value*
Total Fat 3.08g 1%
Cholesterol 8.96mg 1%
Sodium 17.4mg 0%
Potassium 131.39mg 1%
Total Carbs 13.04g 1%
Sugars 9.04g 8%
Dietary Fiber 1.72g 2%
Protein 1.24g 1%
Vitamin C 46.3mg 17%
Calcium 19.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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