Swimming Rama Recipe

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Ingredients:

Serving

1 lb chicken breast, thinly sliced and sprinkled with salt , pepper , and fresh lime juice
5 garlic cloves, minced
1 shallot, minced
1 1/2 tsp chili-garlic sauce ( originally called for chili paste but we didn'tsp have any, so we used this instead)
1/2 cup natural-style peanut butter
1 tsp honey
1 tbsp lime juice
1 cup light coconut milk
1 tbsp walnut oil
10 oz fresh spinach, washed and dried

Directions:

Whisk peanut butter, honey, lime juice, fish sauce, and coconut milk in a small bowl.
Heat oil over high heat and brown chicken. Reduce heat to medium and add shallot and garlic. Cook until the chicken has cooked through and the shallot is soft.
Add peanut sauce and chili-garlic sauce and cook for another minute or two to allow the flavors to come together.
Serve over a handful of spinach and with a side of rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	747.03 Kcal (3128 kJ)
Calories from fat	318.82 Kcal
		% Daily Value*
Total Fat	35.42g	54%
Cholesterol	40.82mg	14%
Sodium	1271.44mg	53%
Potassium	1136.53mg	24%
Total Carbs	74.35g	25%
Sugars	10.43g	42%
Dietary Fiber	12.55g	50%
Protein	38.53g	77%
Vitamin C	6.3mg	11%
Iron	3.6mg	20%
Calcium	87.6mg	9%

Amount Per 100 g
Calories	234.2 Kcal (981 kJ)
Calories from fat	99.95 Kcal
		% Daily Value*
Total Fat	11.11g	54%
Cholesterol	12.8mg	14%
Sodium	398.6mg	53%
Potassium	356.31mg	24%
Total Carbs	23.31g	25%
Sugars	3.27g	42%
Dietary Fiber	3.94g	50%
Protein	12.08g	77%
Vitamin C	2mg	11%
Iron	1.1mg	20%
Calcium	27.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

17.1

Points
20

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

Bad Points

High in Sodium

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