Sweetened Condensed Milk Pound Cake Recipe

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Sweetened Condensed Milk Pound Cake
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  • 1 1/4 cups butter (not light
  • 2 1/2 cups sugar
  • 6 eggs
  • 3 1/2 cups flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 tsp vanilla


  1. Prepare your cake pan. Coat with shortening and flour. I use a very old aluminum tube pan. The hole is smaller than the newer ones, but use pan of your choice.
  2. Preheat oven to 350 degrees.
  3. Beat butter and sugar at high speed until soft and smooth. (I use a heavy-duty Kitchen Aid mixer).
  4. Add condensed milk and beat until well blended.
  5. Add eggs, one at a time and beat well after each addition.
  6. Add flour one cup at a time and beat well.
  7. Add vanilla and beat well.
  8. Bake 1 hour and 30 minutes. I put aluminum foil around my pan so the crust won't get too dark. Also the last 20-30 minutes I lay foil over top to prevent the crust from being too dark.
  9. Alow to cool for 30 minutes before removing from pan.
  10. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 531.28 Kcal (2224 kJ)
Calories from fat 217.86 Kcal
% Daily Value*
Total Fat 24.21g 37%
Cholesterol 107.36mg 36%
Sodium 1113.67mg 46%
Potassium 205.93mg 4%
Total Carbs 70.36g 23%
Sugars 25.87g 103%
Dietary Fiber 4.84g 19%
Protein 9.27g 19%
Vitamin C 0.1mg 0%
Iron 3.5mg 19%
Calcium 186.7mg 19%
Amount Per 100 g
Calories 370.85 Kcal (1553 kJ)
Calories from fat 152.07 Kcal
% Daily Value*
Total Fat 16.9g 37%
Cholesterol 74.94mg 36%
Sodium 777.38mg 46%
Potassium 143.75mg 4%
Total Carbs 49.11g 23%
Sugars 18.06g 103%
Dietary Fiber 3.38g 19%
Protein 6.47g 19%
Iron 2.4mg 19%
Calcium 130.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
  • 14

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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