Sweetened Condensed Milk Cake Recipe

Posted by
Rate It!
Sweetened Condensed Milk Cake
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat the oven to 180ºC/350ºF; generously butter a 22cm* (9in) ring cake pan.
  2. Place all the ingredients in a large bowl and mix well.
  3. Pour the batter into prepared pan and bake for 20 minutes, or until risen and a skewer inserted in the cake comes out clean (about 35 minutes).
  4. Remove from the oven and place on a wire rack to cool completely before unmolding.
  5. This recipe came from
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.37 Kcal (1107 kJ)
Calories from fat 133.63 Kcal
% Daily Value*
Total Fat 14.85g 23%
Cholesterol 190.64mg 64%
Sodium 66.46mg 3%
Potassium 286.25mg 6%
Total Carbs 24.26g 8%
Sugars 0.14g 1%
Dietary Fiber 0.94g 4%
Protein 8.87g 18%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 114.1mg 11%
Amount Per 100 g
Calories 298.29 Kcal (1249 kJ)
Calories from fat 150.78 Kcal
% Daily Value*
Total Fat 16.75g 23%
Cholesterol 215.11mg 64%
Sodium 74.99mg 3%
Potassium 322.99mg 6%
Total Carbs 27.37g 8%
Sugars 0.15g 1%
Dietary Fiber 1.06g 4%
Protein 10g 18%
Vitamin A 0.1mg 4%
Iron 1.5mg 7%
Calcium 128.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top