Sweet Potato Balls Recipe

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Sweet Potato Balls
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Ingredients:

Directions:

  1. Preheat oven to 400 F. Heat potatoes with butter and brown sugar; add vanilla and orange juice. Mix with mixer until well blended. Form balls and roll in cornflake crumbs. Add marshmallows to top of each ball. Bake 12 minutes in 400 F oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.89 Kcal (20 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.89mg 0%
Potassium 6.04mg 0%
Total Carbs 0.94g 0%
Sugars 0.57g 2%
Dietary Fiber 0.06g 0%
Protein 0.02g 0%
Vitamin C 0.5mg 1%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 170.87 Kcal (715 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 31.09mg 0%
Potassium 211.05mg 0%
Total Carbs 32.7g 0%
Sugars 19.79g 2%
Dietary Fiber 2.05g 0%
Protein 0.81g 0%
Vitamin C 16.8mg 1%
Iron 0.8mg 0%
Calcium 24.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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