Sweet Onion and Cacio Bruschetta Recipe

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Ingredients:

Serving

1 1/2 cups sweet onions
4 oz cacio di roma cheese , grated using the large holes in a box grater (may substitute pecorino romano)
8 slices baguette, 3/4 inch thick , cut on the diagonal

Directions:

Bring the Sweet Onions and cheese to room temperature.
Toast the baguette slices on a preheated panini grill for 1-2 minutes or in a toaster oven until they are lightly browned.
Spoon and spread about 3 tablespoons of the onions over each of the toasts (the onions should be about as thick as the bread slice).
Top each toast with 2 tablespoons of the grated Cacio; serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	157.88 Kcal (661 kJ)
Calories from fat	38.34 Kcal
		% Daily Value*
Total Fat	4.26g	7%
Cholesterol	6.67mg	2%
Sodium	321.48mg	13%
Potassium	82.65mg	2%
Total Carbs	24.21g	8%
Sugars	1.48g	6%
Dietary Fiber	1.56g	6%
Protein	5.74g	11%
Vitamin C	2.3mg	4%
Calcium	72.6mg	7%

Amount Per 100 g
Calories	195.13 Kcal (817 kJ)
Calories from fat	47.39 Kcal
		% Daily Value*
Total Fat	5.27g	7%
Cholesterol	8.24mg	2%
Sodium	397.34mg	13%
Potassium	102.16mg	2%
Total Carbs	29.92g	8%
Sugars	1.83g	6%
Dietary Fiber	1.92g	6%
Protein	7.1g	11%
Vitamin C	2.9mg	4%
Calcium	89.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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