Directions:
- Sift flour 3 times together with the baking powder, salt, sugar, and cinnamon.
- Beat the eggs, add the milk, and pour slowly into the dry ingredients. Beat thoroughly and add butter. Drop by spoonfuls onto a lightly greased hot griddle. When puffed full of bubbles and cooked on edges, turn and cook on the other side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.83 Kcal (1661 kJ) | ||
| Calories from fat | 214.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.86g | 37% | |
|---|---|---|---|
| Cholesterol | 296.22mg | 99% | |
| Sodium | 787.42mg | 33% | |
| Potassium | 1237.71mg | 26% | |
| Total Carbs | 31.7g | 11% | |
| Sugars | 26.96g | 108% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 16.16g | 32% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.9mg | 11% | |
| Calcium | 669.6mg | 67% | |
| Amount Per 100 g | |||
| Calories | 111.27 Kcal (466 kJ) | ||
| Calories from fat | 60.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.69g | 37% | |
|---|---|---|---|
| Cholesterol | 83.06mg | 99% | |
| Sodium | 220.8mg | 33% | |
| Potassium | 347.06mg | 26% | |
| Total Carbs | 8.89g | 11% | |
| Sugars | 7.56g | 108% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 4.53g | 32% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.5mg | 11% | |
| Calcium | 187.8mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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