Sweet Kahlua Coffee Recipe

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Sweet Kahlua Coffee
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Ingredients:

Directions:

  1. In a 4-qt. slow cooker, mix water, Kahlua, creme de cacao and coffee granules. Cook, covered, on low 3-4 hours or until heated through.
  2. In a large bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until soft peaks form. Serve warm coffee with whipped cream and chocolate. Yield: 8 servings (2-1/4 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.49 Kcal (647 kJ)
Calories from fat 110.57 Kcal
% Daily Value*
Total Fat 12.29g 19%
Cholesterol 36.53mg 12%
Sodium 15.08mg 1%
Potassium 64.66mg 1%
Total Carbs 10.25g 3%
Sugars 4.61g 18%
Dietary Fiber 0.14g 1%
Protein 1.34g 3%
Vitamin C 0.3mg 0%
Iron 0.1mg 1%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 58.56 Kcal (245 kJ)
Calories from fat 41.91 Kcal
% Daily Value*
Total Fat 4.66g 19%
Cholesterol 13.85mg 12%
Sodium 5.71mg 1%
Potassium 24.51mg 1%
Total Carbs 3.89g 3%
Sugars 1.75g 18%
Dietary Fiber 0.05g 1%
Protein 0.51g 3%
Vitamin C 0.1mg 0%
Calcium 15.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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