Sweet and Smoky Slow-Cooked Pulled Pork Loin Recipe

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Sweet and Smoky Slow-Cooked Pulled Pork Loin
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Ingredients:

Directions:

  1. Cut each pork tenderloin into 4 pieces and place into a slow cooker; set to High.
  2. Stir onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, garlic, liquid smoke flavoring, paprika, red pepper flakes, cinnamon, and nutmeg in a bowl; pour mixture over pork tenderloin pieces. Cover and cook until tenderloin pieces begin to shred at the edges, 3 to 4 hours.
  3. Shred meat using 2 forks; reduce slow cooker setting to Low and cook 1 more hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.17 Kcal (336 kJ)
Calories from fat 11.8 Kcal
% Daily Value*
Total Fat 1.31g 2%
Cholesterol 36.85mg 12%
Sodium 83.22mg 3%
Potassium 297.02mg 6%
Total Carbs 3.86g 1%
Sugars 1.88g 8%
Dietary Fiber 0.68g 3%
Protein 12.26g 25%
Vitamin C 2.6mg 4%
Iron 0.8mg 4%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 87.7 Kcal (367 kJ)
Calories from fat 12.91 Kcal
% Daily Value*
Total Fat 1.43g 2%
Cholesterol 40.31mg 12%
Sodium 91.05mg 3%
Potassium 324.93mg 6%
Total Carbs 4.22g 1%
Sugars 2.05g 8%
Dietary Fiber 0.74g 3%
Protein 13.41g 25%
Vitamin C 2.9mg 4%
Iron 0.8mg 4%
Calcium 15.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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