Sun-Dried Tomato Gravy Recipe

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Ingredients

Count

Nutrition

692

Calories

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Ingredients:

Serving

1/4 cup sun-dried tomatoes , packed without oil ( about 6)
1 cup boiling water
2 1/2 tbsp all-purpose flour
1 1/4 cups 1% low-fat milk
1/4 cup meat loaf pan drippings or beef broth
1 tbsp finely chopped green onions
1/4 tsp salt
1/4 tsp dried basil
1/8 tsp black pepper

Directions:

Combine tomatoes and boiling water in a bowl; cover and let stand 15 minutes or until softened. Drain well, and finely chop. Place flour in a small saucepan, and gradually add milk, stirring with a whisk until blended. Stir in tomatoes, pan drippings, green onions, salt, basil, and pepper. Cook over medium heat 5 minutes or until mixture is thickened, stirring constantly with a whisk.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	691.65 Kcal (2896 kJ)
Calories from fat	488.8 Kcal
		% Daily Value*
Total Fat	54.31g	84%
Cholesterol	66.92mg	22%
Sodium	1033.94mg	43%
Potassium	959.3mg	20%
Total Carbs	38.3g	13%
Sugars	20.69g	83%
Dietary Fiber	2.47g	10%
Protein	13.12g	26%
Vitamin C	6mg	10%
Iron	1.7mg	9%
Calcium	431.5mg	43%

Amount Per 100 g
Calories	109.06 Kcal (457 kJ)
Calories from fat	77.08 Kcal
		% Daily Value*
Total Fat	8.56g	84%
Cholesterol	10.55mg	22%
Sodium	163.04mg	43%
Potassium	151.27mg	20%
Total Carbs	6.04g	13%
Sugars	3.26g	83%
Dietary Fiber	0.39g	10%
Protein	2.07g	26%
Vitamin C	1mg	10%
Iron	0.3mg	9%
Calcium	68mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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