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Summer Berry Shortcake Parfait Recipe

Summer Berry Shortcake Parfait Recipe

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Ingredients

Count

Nutrition

2224

Calories

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Ingredients:

Serving

Directions:

Combine first 3 ingredients and 2 tablespoons sugar in a large bowl; cover and chill at least 2 hours.
Beat cream until foamy. Gradually add remaining 2 tablespoons sugar and vanilla, beating until soft peaks form.
Layer 2 tablespoons whipped cream, one half of a crumbled shortcake, and 1/4 cup fruit mixture into each of 8 (12-ounce) parfait glasses. Repeat layers, ending with fruit. Cover and chill 2 to 8 hours. (The longer the parfaits chill, the more the sweet fruit syrup soaks into the crumbled shortcake layers, allowing flavors to blend.)
Top parfaits evenly with remaining whipped cream before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2223.51 Kcal (9309 kJ)
Calories from fat	821.34 Kcal
		% Daily Value*
Total Fat	91.26g	140%
Cholesterol	328.8mg	110%
Sodium	127.91mg	5%
Potassium	1781.08mg	38%
Total Carbs	373.48g	124%
Sugars	313.76g	1255%
Dietary Fiber	43.54g	174%
Protein	20.42g	41%
Vitamin C	514.1mg	857%
Iron	12.7mg	70%
Calcium	347.9mg	35%

Amount Per 100 g
Calories	121.3 Kcal (508 kJ)
Calories from fat	44.81 Kcal
		% Daily Value*
Total Fat	4.98g	140%
Cholesterol	17.94mg	110%
Sodium	6.98mg	5%
Potassium	97.17mg	38%
Total Carbs	20.38g	124%
Sugars	17.12g	1255%
Dietary Fiber	2.38g	174%
Protein	1.11g	41%
Vitamin C	28mg	857%
Iron	0.7mg	70%
Calcium	19mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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