Sugarfree Ranch Dressing Recipe

Posted by
Rate It!
Sugarfree Ranch Dressing
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients, except buttermilk. Stir with a wire whisk until well blended. Whisk in buttermilk until combined.
  2. Cover and refrigerate 1 to 2 hours to allow flavors to blend. Use as a dressing for mixed green salads or as a dip for fresh vegetables.
  3. Note & Tip's: * May substitute 3 packets Splenda, or Equal sweetener.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.02 Kcal (96 kJ)
Calories from fat 7.82 Kcal
% Daily Value*
Total Fat 0.87g 1%
Cholesterol 2.7mg 1%
Sodium 186.64mg 8%
Potassium 31.56mg 1%
Total Carbs 3.63g 1%
Sugars 2.29g 9%
Dietary Fiber 0.38g 2%
Protein 0.42g 1%
Vitamin C 1.6mg 3%
Iron 0.1mg 0%
Calcium 18mg 2%
Amount Per 100 g
Calories 71.73 Kcal (300 kJ)
Calories from fat 24.38 Kcal
% Daily Value*
Total Fat 2.71g 1%
Cholesterol 8.42mg 1%
Sodium 581.47mg 8%
Potassium 98.32mg 1%
Total Carbs 11.32g 1%
Sugars 7.14g 9%
Dietary Fiber 1.2g 2%
Protein 1.32g 1%
Vitamin C 4.9mg 3%
Iron 0.2mg 0%
Calcium 56.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top