Sugarcane Shrimp Recipe

Posted by
Rate It!
Sugarcane Shrimp
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Wash the shrimp and place them in a large bowl. Combine the lime juice, soy sauce, rum, oil, sugar, and garlic in a second bowl. Season with salt, pepper, and habanero. Cover with plastic wrap and allow the shrimp to marinate while preheating the broiler. When ready, thread 1 pineapple chunk, 1 shrimp, then a second pineapple chunk on each skewer. Place the skewers on a broiler pan and cook until lightly browned, turning once, 3 to 5 minutes.
  2. Note: To make sugarcane swizzle sticks and skewers, wash the sugarcane stalk thoroughly. Using a sharp chef's knife, carefully cut the stalk crosswise, at a joint, into sections the length of the skewer needed. Be careful, as the cane is harder than you think. Split at the center of the core lengthwise into quarters for 4 skewers. Don't remove the outer bark; it reinforces the skewer. Sharpen the ends of the skewers into points.
  3. From Rum Drinks: 50 Caribbean Cocktails, from Cuba Libre to Rum Daisy by Jessica B. Harris. Text copyright © 2009 by Jessica B. Harris; photographs copyright © 2009 by Tara Donne. Published by Chronicle Books LLC.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.44 Kcal (303 kJ)
Calories from fat 39.58 Kcal
% Daily Value*
Total Fat 4.4g 7%
Cholesterol 9.86mg 3%
Sodium 428.18mg 18%
Potassium 34.58mg 1%
Total Carbs 6.28g 2%
Sugars 0.61g 2%
Dietary Fiber 0.24g 1%
Protein 1.71g 3%
Vitamin C 2mg 3%
Iron 0.3mg 2%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 216 Kcal (904 kJ)
Calories from fat 118.01 Kcal
% Daily Value*
Total Fat 13.11g 7%
Cholesterol 29.4mg 3%
Sodium 1276.75mg 18%
Potassium 103.12mg 1%
Total Carbs 18.72g 2%
Sugars 1.82g 2%
Dietary Fiber 0.72g 1%
Protein 5.11g 3%
Vitamin C 6mg 3%
Iron 0.9mg 2%
Calcium 21.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top