Sugar-Free Fudge Recipe

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Sugar-Free Fudge
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Ingredients
6
Count
Nutrition
153
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Lightly grease 8 square pan with non-stick spray.
  2. Melt margarine over low heat.
  3. Add chocolate and stir just until melted.
  4. Remove from heat and stir in sweetener and vanilla.
  5. Combine chocolate mixture with cream cheese and beat until smooth.
  6. Stir in nuts.
  7. Spread mixture in prepared pan.
  8. Refrigerate until firm.
  9. Cut into 1 squares.
  10. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.87 Kcal (640 kJ)
Calories from fat 129.67 Kcal
% Daily Value*
Total Fat 14.41g 22%
Cholesterol 12.25mg 4%
Sodium 107.55mg 4%
Potassium 156.46mg 3%
Total Carbs 4.59g 2%
Sugars 1.48g 6%
Dietary Fiber 1.46g 6%
Protein 3.99g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 375.66 Kcal (1573 kJ)
Calories from fat 318.64 Kcal
% Daily Value*
Total Fat 35.4g 22%
Cholesterol 30.1mg 4%
Sodium 264.29mg 4%
Potassium 384.48mg 3%
Total Carbs 11.28g 2%
Sugars 3.63g 6%
Dietary Fiber 3.58g 6%
Protein 9.82g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 2%
Calcium 99.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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