Stuffed Wieners Recipe

Posted by
Rate It!
Stuffed Wieners
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Boil wieners until cooked.
  2. Let cool slightly or hold with tongs and cut a lengthwise slit 3/4 of the way through.
  3. Place wieners in a baking dish.
  4. Gently open the slit and spoon in heated mashed potatoes.
  5. Top with shredded cheddar and heat in microwave or under broiler just until cheese melts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.31 Kcal (336 kJ)
Calories from fat 33.56 Kcal
% Daily Value*
Total Fat 3.73g 6%
Cholesterol 11.87mg 4%
Sodium 125.01mg 5%
Potassium 80.22mg 2%
Total Carbs 8.1g 3%
Sugars 1.71g 7%
Dietary Fiber 0.69g 3%
Protein 3.52g 7%
Vitamin C 1.6mg 3%
Iron 0.5mg 3%
Calcium 91.2mg 9%
Amount Per 100 g
Calories 174.55 Kcal (731 kJ)
Calories from fat 72.94 Kcal
% Daily Value*
Total Fat 8.1g 6%
Cholesterol 25.79mg 4%
Sodium 271.7mg 5%
Potassium 174.36mg 2%
Total Carbs 17.6g 3%
Sugars 3.71g 7%
Dietary Fiber 1.51g 3%
Protein 7.65g 7%
Vitamin C 3.5mg 3%
Iron 1mg 3%
Calcium 198.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top