Stuffed Sweet Bell Peppers Recipe

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Stuffed Sweet Bell Peppers
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Ingredients:

Directions:

  1. Coat a 13x9x2 inch baking dish with nonstick cooking spray.
  2. In a large bowl, combine turkey, bread crumbs, egg,diced onion, sage, thyme, salt, and black pepper. Mix together (it's easiest with your hands!).
  3. Fill each pepper half with an equal amount of turkey mixture. Place in a prepared baking dish.
  4. In a large bowl combine marinara, tomatoes, garlic, and italian seasoning. Pour over peppers.
  5. Heat oven to 375 degrees and bake for 55 to 60 minutes or until sauce is bubbling, and peppers are tender.
  6. Sprinkle with parmesan cheese before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.58 Kcal (819 kJ)
Calories from fat 64.58 Kcal
% Daily Value*
Total Fat 7.18g 11%
Cholesterol 96.28mg 32%
Sodium 568.35mg 24%
Potassium 609.64mg 13%
Total Carbs 11.85g 4%
Sugars 7.93g 32%
Dietary Fiber 3.03g 12%
Protein 20.51g 41%
Vitamin C 86.2mg 144%
Iron 1.7mg 9%
Calcium 100.5mg 10%
Amount Per 100 g
Calories 74.97 Kcal (314 kJ)
Calories from fat 24.76 Kcal
% Daily Value*
Total Fat 2.75g 11%
Cholesterol 36.91mg 32%
Sodium 217.87mg 24%
Potassium 233.7mg 13%
Total Carbs 4.54g 4%
Sugars 3.04g 32%
Dietary Fiber 1.16g 12%
Protein 7.86g 41%
Vitamin C 33.1mg 144%
Iron 0.6mg 9%
Calcium 38.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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