Stuffed Celery Recipe

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Stuffed Celery
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Ingredients:

Directions:

  1. Coarsely chop the olives. Separate and wash celery stalks. Can remove celery strings, if desired.
  2. Mix cream cheese and sour cream. Stir in walnuts and olives.
  3. Spread filling into celery. Cut into bite-sized pieces. Chill until serving time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.18 Kcal (156 kJ)
Calories from fat 30.09 Kcal
% Daily Value*
Total Fat 3.34g 5%
Cholesterol 2.37mg 1%
Sodium 104.24mg 4%
Potassium 47.34mg 1%
Total Carbs 1.12g 0%
Sugars 0.38g 2%
Dietary Fiber 0.51g 2%
Protein 1.19g 2%
Vitamin C 0.3mg 0%
Iron 0.1mg 1%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 184.41 Kcal (772 kJ)
Calories from fat 149.24 Kcal
% Daily Value*
Total Fat 16.58g 5%
Cholesterol 11.76mg 1%
Sodium 517.04mg 4%
Potassium 234.83mg 1%
Total Carbs 5.53g 0%
Sugars 1.9g 2%
Dietary Fiber 2.52g 2%
Protein 5.91g 2%
Vitamin C 1.4mg 0%
Iron 0.5mg 1%
Calcium 73.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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