Stuffed Broiled Lobster Recipe

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Stuffed Broiled Lobster
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Ingredients:

Directions:

  1. Split lobsters in half and clean, take claws and crack the shell. Mix in a bowl all of the following: bread crumbs, garlic, oregano, parsley, salt, pepper, and paprika. Mix well then add olive oil until it has the consistency of sand. Place lobsters in a roasting pan, flesh side up. Spread some butter onto the flesh of the lobster. Take the bread mixture and place on top of lobster. When stuffed sprinkle with wine and then do the same with the chicken stock. Place in preheated 350 degree oven for 12 to14 minutes. Then place under broiler for 3 to 4 minutes until lightly brown. Remove from the oven and serve.
  2. If you like you can use vegetable broth instead of chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1052.38 Kcal (4406 kJ)
Calories from fat 566.01 Kcal
% Daily Value*
Total Fat 62.89g 97%
Cholesterol 143.99mg 48%
Sodium 2545.34mg 106%
Potassium 587.37mg 12%
Total Carbs 82.87g 28%
Sugars 7.11g 28%
Dietary Fiber 7.54g 30%
Protein 34.07g 68%
Vitamin C 5.4mg 9%
Iron 7.1mg 39%
Calcium 359.1mg 36%
Amount Per 100 g
Calories 301.95 Kcal (1264 kJ)
Calories from fat 162.4 Kcal
% Daily Value*
Total Fat 18.04g 97%
Cholesterol 41.31mg 48%
Sodium 730.31mg 106%
Potassium 168.53mg 12%
Total Carbs 23.78g 28%
Sugars 2.04g 28%
Dietary Fiber 2.16g 30%
Protein 9.78g 68%
Vitamin C 1.5mg 9%
Iron 2mg 39%
Calcium 103mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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