Stuffed Bell Peppers Recipe

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Stuffed Bell Peppers
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Ingredients:

Directions:

  1. Micorwave peppers
  2. Mix stuffing ingredients in large frying pan
  3. Add 1/2 c cheese
  4. Stuff peppers
  5. Top with 1/2 c cheese
  6. Bake 350 for 30 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2421 Kcal (10136 kJ)
Calories from fat 892.53 Kcal
% Daily Value*
Total Fat 99.17g 153%
Cholesterol 449.48mg 150%
Sodium 3801.54mg 158%
Potassium 4347.33mg 92%
Total Carbs 198.01g 66%
Sugars 53.92g 216%
Dietary Fiber 17.37g 69%
Protein 176.92g 354%
Vitamin C 758.8mg 1265%
Vitamin A 17.8mg 592%
Iron 327.7mg 1821%
Calcium 899.8mg 90%
Amount Per 100 g
Calories 98.89 Kcal (414 kJ)
Calories from fat 36.46 Kcal
% Daily Value*
Total Fat 4.05g 153%
Cholesterol 18.36mg 150%
Sodium 155.28mg 158%
Potassium 177.57mg 92%
Total Carbs 8.09g 66%
Sugars 2.2g 216%
Dietary Fiber 0.71g 69%
Protein 7.23g 354%
Vitamin C 31mg 1265%
Vitamin A 0.7mg 592%
Iron 13.4mg 1821%
Calcium 36.8mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.9
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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