Stroganoff Casserole Recipe

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Ingredients:

Serving

12 oz wide egg noodles, cooked and drained
1 lb lean ground beef
1 small onion, chopped
1 bell pepper, chopped
2 celery ribs, chopped
1/2 cup dry red wine
1 (6 oz) can tomato paste
1 (4 oz) can sliced mushrooms, drained
1/2 tsp oregano
1 (8 oz) carton sour cream
1 (12 oz) container small curd cottage cheese
1 tsp garlic salt
8 oz shredded mozzarella cheese
1/2 cup parmesan cheese, divided

Directions:

Brown beef, drain and return to skillet.
Stir in onion, bell pepper, and celery.
Cook covered, over med-high heat, stirring occasionally, 15 minutes or till veggies are tender.
Stir in wine and next 3 ingredients.
;set aside.
Stir together sour cream, cottage cheese, and garlic salt.
Add noodles, tossing to coat.
Spread half the noodles in a lightly greased 13x9 baking dish.
Top with half the meat mixture, 1 cup mozzarella, and 1/4 cup Parmesan.
Repeat with remaining noodles and meat.
Freeze now if you are going to or continue to bake, covered, at 350 for 20 minutes.
Sprinkle with remaining cheeses, and bake, uncovered, 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	329.63 Kcal (1380 kJ)
Calories from fat	79.62 Kcal
		% Daily Value*
Total Fat	8.85g	14%
Cholesterol	80.99mg	27%
Sodium	648mg	27%
Potassium	534.31mg	11%
Total Carbs	20.99g	7%
Sugars	3.14g	13%
Dietary Fiber	2.55g	10%
Protein	36.59g	73%
Vitamin C	22.5mg	37%
Vitamin A	0.5mg	16%
Iron	10.9mg	60%
Calcium	551.2mg	55%

Amount Per 100 g
Calories	117.93 Kcal (494 kJ)
Calories from fat	28.48 Kcal
		% Daily Value*
Total Fat	3.16g	14%
Cholesterol	28.97mg	27%
Sodium	231.83mg	27%
Potassium	191.16mg	11%
Total Carbs	7.51g	7%
Sugars	1.12g	13%
Dietary Fiber	0.91g	10%
Protein	13.09g	73%
Vitamin C	8mg	37%
Vitamin A	0.2mg	16%
Iron	3.9mg	60%
Calcium	197.2mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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