Streusel Topping Recipe

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Streusel Topping
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Ingredients:

Directions:

  1. Combine all ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1818.19 Kcal (7612 kJ)
Calories from fat 1205.42 Kcal
% Daily Value*
Total Fat 133.94g 206%
Cholesterol 122.01mg 41%
Sodium 39.18mg 2%
Potassium 711.25mg 15%
Total Carbs 156.77g 52%
Sugars 111.46g 446%
Dietary Fiber 12.57g 50%
Protein 16.57g 33%
Vitamin C 1.2mg 2%
Vitamin A 0.6mg 19%
Iron 5.2mg 29%
Calcium 209.3mg 21%
Amount Per 100 g
Calories 555 Kcal (2324 kJ)
Calories from fat 367.95 Kcal
% Daily Value*
Total Fat 40.88g 206%
Cholesterol 37.24mg 41%
Sodium 11.96mg 2%
Potassium 217.11mg 15%
Total Carbs 47.85g 52%
Sugars 34.02g 446%
Dietary Fiber 3.84g 50%
Protein 5.06g 33%
Vitamin C 0.4mg 2%
Vitamin A 0.2mg 19%
Iron 1.6mg 29%
Calcium 63.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.7
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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