Streusel Topping Recipe

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Streusel Topping
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Ingredients
7
Count
Nutrition
517
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup brown sugar
  • 1/4 cup walnuts , any favorite nut will do
  • 1/4 cup oatmeal
  • 1/2 cup flour
  • 1/2 tsp salt
  • 1/2 tsp cinnamon

Directions:

  1. In a food processor place all ingredients and process by pulsing on and off till crumbly.
  2. Top your favorite coffee cake or crumb cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.63 Kcal (2163 kJ)
Calories from fat 236.72 Kcal
% Daily Value*
Total Fat 26.3g 40%
Cholesterol 45.8mg 15%
Sodium 787.87mg 33%
Potassium 159.97mg 3%
Total Carbs 67.35g 22%
Sugars 41.28g 165%
Dietary Fiber 3.38g 14%
Protein 5.65g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 7%
Iron 2.3mg 13%
Calcium 112.6mg 11%
Amount Per 100 g
Calories 446.14 Kcal (1868 kJ)
Calories from fat 204.42 Kcal
% Daily Value*
Total Fat 22.71g 40%
Cholesterol 39.55mg 15%
Sodium 680.38mg 33%
Potassium 138.14mg 3%
Total Carbs 58.16g 22%
Sugars 35.65g 165%
Dietary Fiber 2.92g 14%
Protein 4.88g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 7%
Iron 2mg 13%
Calcium 97.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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