Strawberry Yogurt Pie Recipe

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Strawberry Yogurt Pie
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Ingredients:

Directions:

  1. Combine strawberry preserves and yogurt in a bowl
  2. Fold in Cool Whip
  3. Spoon into Graham cracker crust and freeze
  4. Remove and place in refrigerator 30 minutes before serving
  5. Decorate with sliced fresh strawberries
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.2 Kcal (1491 kJ)
Calories from fat 131.52 Kcal
% Daily Value*
Total Fat 14.61g 22%
Cholesterol 26.14mg 9%
Sodium 180.47mg 8%
Potassium 95.52mg 2%
Total Carbs 53.66g 18%
Sugars 35.81g 143%
Dietary Fiber 1.46g 6%
Protein 3.93g 8%
Vitamin C 32.8mg 55%
Iron 1.3mg 7%
Calcium 86.5mg 9%
Amount Per 100 g
Calories 185.67 Kcal (777 kJ)
Calories from fat 68.56 Kcal
% Daily Value*
Total Fat 7.62g 22%
Cholesterol 13.63mg 9%
Sodium 94.07mg 8%
Potassium 49.79mg 2%
Total Carbs 27.97g 18%
Sugars 18.67g 143%
Dietary Fiber 0.76g 6%
Protein 2.05g 8%
Vitamin C 17.1mg 55%
Iron 0.7mg 7%
Calcium 45.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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