Strawberry Pretzel Dessert Recipe

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Strawberry Pretzel Dessert
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Ingredients:

Directions:

  1. Spray 9 x 13 pan with cooking spray.
  2. Mix sugar, pretzels and melted butter in the 9 x 13 pan. Press lightly and bake at 350 for 15 minutes.
  3. Set aside to cool.
  4. Mix together cream cheese and powdered sugar.
  5. Add cool whip and fold in marshmallows.
  6. Spread on the crust mixture.
  7. Dissolve jello in boiling water and stir in the strawberries.
  8. Chill until slightly thickened.
  9. Spread over top of dish.
  10. Chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 485.29 Kcal (2032 kJ)
Calories from fat 218.05 Kcal
% Daily Value*
Total Fat 24.23g 37%
Cholesterol 44.29mg 15%
Sodium 631.54mg 26%
Potassium 465.23mg 10%
Total Carbs 59.27g 20%
Sugars 17.79g 71%
Dietary Fiber 1.51g 6%
Protein 7.19g 14%
Vitamin C 16.8mg 28%
Vitamin A 0.2mg 6%
Iron 1.9mg 11%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 256.01 Kcal (1072 kJ)
Calories from fat 115.03 Kcal
% Daily Value*
Total Fat 12.78g 37%
Cholesterol 23.36mg 15%
Sodium 333.16mg 26%
Potassium 245.43mg 10%
Total Carbs 31.27g 20%
Sugars 9.39g 71%
Dietary Fiber 0.8g 6%
Protein 3.79g 14%
Vitamin C 8.8mg 28%
Vitamin A 0.1mg 6%
Iron 1mg 11%
Calcium 21.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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