Strawberry Preserves With Black Pepper and Balsamic Vinegar Recipe

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Strawberry Preserves With Black Pepper and Balsamic Vinegar
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Ingredients
5
Count
Nutrition
422
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a small heavy saucepan bring all ingredients to a boil, stirring, and skim surface. Simmer mixture, stirring and skimming foam occasionally, 15 minutes, or until thickened and translucent. Remove pan from heat and cool preserves completely. Preserves keep, covered and chilled, 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.02 Kcal (1767 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 9.46mg 0%
Potassium 272.7mg 6%
Total Carbs 106.79g 36%
Sugars 99.41g 398%
Dietary Fiber 3.26g 13%
Protein 1.61g 3%
Vitamin C 89.7mg 149%
Iron 0.3mg 2%
Calcium 37.7mg 4%
Amount Per 100 g
Calories 146 Kcal (611 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.27mg 0%
Potassium 94.34mg 6%
Total Carbs 36.94g 36%
Sugars 34.39g 398%
Dietary Fiber 1.13g 13%
Protein 0.56g 3%
Vitamin C 31mg 149%
Iron 0.1mg 2%
Calcium 13.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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