Strawberry-Lemon Curd Tart Recipe

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Strawberry-Lemon Curd Tart
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  1. For curd: Whisk eggs, sugar, and lemon juice in heavy small saucepan to blend. Add butter and lemon peel. Stir over medium heat until curd thickens to pudding consistency, about 8 minutes. Transfer to small bowl. Press plastic wrap onto surface of curd and chill at least 2 hours.
  2. For crust: Combine flour, sugar, and salt in processor; blend 5 seconds. Add butter; using on/off turns, blend until mixture resembles coarse meal. Add 2 tablespoons cream and yolk. Blend until moist clumps form, adding more cream by teaspoonfuls if dough is dry. Gather dough into ball; flatten into disk. Wrap and chill 1 hour. (Curd and dough can be made 2 days ahead. Keep chilled.)
  3. Roll out dough on lightly floured surface to 13-inch round. Transfer dough to 9-inch-diameter tart pan with removable bottom. Trim overhang to 1/2 inch. Fold overhang in and press firmly, forming double-thick sides. Pierce crust all over with fork; refrigerate 1 hour. Preheat oven to 400°F. Bake crust until golden, pressing with back of fork if crust bubbles, about 20 minutes. Cool crust completely on rack.
  4. Spread curd in crust. Stand berries in curd. Strain jam into saucepan; warm briefly to thin. Brush jam over berries. Chill tart until glaze sets, at least 1 hour and up to 6 hours. Release tart from pan
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.07 Kcal (1026 kJ)
Calories from fat 85.34 Kcal
% Daily Value*
Total Fat 9.48g 15%
Cholesterol 77.35mg 26%
Sodium 83.42mg 3%
Potassium 214.94mg 5%
Total Carbs 36.44g 12%
Sugars 17.88g 72%
Dietary Fiber 2.74g 11%
Protein 5.05g 10%
Vitamin C 65.4mg 109%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 138 Kcal (578 kJ)
Calories from fat 48.06 Kcal
% Daily Value*
Total Fat 5.34g 15%
Cholesterol 43.56mg 26%
Sodium 46.98mg 3%
Potassium 121.04mg 5%
Total Carbs 20.52g 12%
Sugars 10.07g 72%
Dietary Fiber 1.54g 11%
Protein 2.84g 10%
Vitamin C 36.8mg 109%
Iron 0.3mg 3%
Calcium 18.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
  • 7

Good Points

  • saturated fat free,
  • low sodium

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