Strawberry Creme Brulee Recipe

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Strawberry Creme Brulee
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Ingredients
7
Count
Nutrition
282
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350. Beat together egg yolks and sugar in a large bowl until thick and lemon-colored. Add the salt. Slowly stir in the cream. Add vanilla and blend well. Pour into a glass pie pan. Place pan in a larger pan of hot water and bake for about 1 hour or until a knife inserted into the center comes out clean. Cool, then chill before serving. Melt the jelly over low heat in a small saucepan being careful not to burn. Dip the strawberries into the jelly and arrange on top of the chilled creme brulee. Brush remaining jelly in top as a glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.19 Kcal (1181 kJ)
Calories from fat 83.16 Kcal
% Daily Value*
Total Fat 9.24g 14%
Cholesterol 163.68mg 55%
Sodium 154.14mg 6%
Potassium 368.12mg 8%
Total Carbs 43.86g 15%
Sugars 23.77g 95%
Dietary Fiber 1.19g 5%
Protein 8.12g 16%
Vitamin C 35.1mg 59%
Iron 2.1mg 12%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 107.91 Kcal (452 kJ)
Calories from fat 31.8 Kcal
% Daily Value*
Total Fat 3.53g 14%
Cholesterol 62.59mg 55%
Sodium 58.94mg 6%
Potassium 140.76mg 8%
Total Carbs 16.77g 15%
Sugars 9.09g 95%
Dietary Fiber 0.46g 5%
Protein 3.1g 16%
Vitamin C 13.4mg 59%
Iron 0.8mg 12%
Calcium 13.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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