Strawberry Charlotte Recipe

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Strawberry Charlotte
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Ingredients:

Directions:

  1. Mist a 9-inch springform pan with cooking spray. Line sides of pan with ladyfingers, flat sides in; you will have 1 ladyfinger left over.
  2. In a food processor, puree 1/2 of strawberries with 1/3 cup sugar. Pour 1/2 cup water into a small saucepan. Sprinkle with gelatin; let stand 3 minutes to soften. Place pan over lowest heat and cook, stirring, until gelatin dissolves, about 1 minute. Stir in remaining 1/3 cup sugar and cook, stirring, until sugar dissolves. Transfer to small glass measuring cup; let cool to room temperature.
  3. Using an electric mixer on medium-high speed, beat cream until soft peaks form. Beating constantly, add gelatin mixture in a slow steady stream, beating just until stiff peaks form. Fold in berry puree and sliced berries. Transfer mixture to springform pan and smooth with spatula. Cover and refrigerate for at least 6 hours or overnight. Top with whipped cream and halved strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1941.97 Kcal (8131 kJ)
Calories from fat 868.09 Kcal
% Daily Value*
Total Fat 96.45g 148%
Cholesterol 516.76mg 172%
Sodium 234.17mg 10%
Potassium 777.51mg 17%
Total Carbs 271.23g 90%
Sugars 222.45g 890%
Dietary Fiber 11.05g 44%
Protein 19.55g 39%
Vitamin C 214.9mg 358%
Iron 8.5mg 47%
Calcium 252.9mg 25%
Amount Per 100 g
Calories 208.76 Kcal (874 kJ)
Calories from fat 93.32 Kcal
% Daily Value*
Total Fat 10.37g 148%
Cholesterol 55.55mg 172%
Sodium 25.17mg 10%
Potassium 83.58mg 17%
Total Carbs 29.16g 90%
Sugars 23.91g 890%
Dietary Fiber 1.19g 44%
Protein 2.1g 39%
Vitamin C 23.1mg 358%
Iron 0.9mg 47%
Calcium 27.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.1
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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