Strawberry Cake Recipe

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Strawberry Cake
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Ingredients:

  • 1 box cake mix
  • 1 (3 oz.) box strawberry gelatin
  • 2 tbsps. flour

Directions:

  1. Add 1/2 cup water and 1/2 cup Wesson oil.
  2. Beat 1 minute.
  3. Add 4 eggs, one at a time.
  4. Add 3/4 of 10 ounce box of frozen strawberries.
  5. Beat 3 minutes.
  6. Pour into tube pan.
  7. Bake 55 minutes at 350.
  8. ====================================================
  9. Icing
  10. 1/4 box frozen strawberries
  11. 1 stick butter
  12. 1 box 10 x sugar
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.25 Kcal (1282 kJ)
Calories from fat 51.19 Kcal
% Daily Value*
Total Fat 5.69g 9%
Sodium 827.99mg 34%
Potassium 65.22mg 1%
Total Carbs 55.91g 19%
Sugars 19.32g 77%
Dietary Fiber 2.53g 10%
Protein 5.91g 12%
Iron 2.1mg 12%
Calcium 156.1mg 16%
Amount Per 100 g
Calories 294.61 Kcal (1233 kJ)
Calories from fat 49.25 Kcal
% Daily Value*
Total Fat 5.47g 9%
Sodium 796.53mg 34%
Potassium 62.75mg 1%
Total Carbs 53.78g 19%
Sugars 18.59g 77%
Dietary Fiber 2.44g 10%
Protein 5.68g 12%
Iron 2mg 12%
Calcium 150.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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