Strawberry Breadstick Rolls Recipe

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Strawberry Breadstick Rolls
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Minutes

Ingredients:

Directions:

  1. In a small bowl, combine the strawberries and 2 teaspoons sugar; set aside. On a lightly floured surface, unroll breadstick dough (do not separate). Seal perforations; brush dough with butter. Combine brown sugar and remaining sugar; sprinkle over dough. Reroll, starting with a short end. Cut along seam lines.
  2. Place rolls cut side down on a greased baking sheet. Bake at 375° for 11-13 minutes or until golden brown. Brush with syrup. Serve with reserved strawberry mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.96 Kcal (691 kJ)
Calories from fat 36.14 Kcal
% Daily Value*
Total Fat 4.02g 6%
Cholesterol 10.18mg 3%
Sodium 39.34mg 2%
Potassium 102.87mg 2%
Total Carbs 34.15g 11%
Sugars 30.35g 121%
Dietary Fiber 1.79g 7%
Protein 1.26g 3%
Vitamin C 34.9mg 58%
Iron 1mg 5%
Calcium 20mg 2%
Amount Per 100 g
Calories 155.02 Kcal (649 kJ)
Calories from fat 33.96 Kcal
% Daily Value*
Total Fat 3.77g 6%
Cholesterol 9.56mg 3%
Sodium 36.97mg 2%
Potassium 96.67mg 2%
Total Carbs 32.09g 11%
Sugars 28.53g 121%
Dietary Fiber 1.68g 7%
Protein 1.18g 3%
Vitamin C 32.8mg 58%
Iron 0.9mg 5%
Calcium 18.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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