Strawberries Romanoff for the '90s Recipe

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Strawberries Romanoff for the '90s
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Ingredients:

Directions:

  1. Puree raspberries in syrup and 1 cup strawberries in processor. Strain into medium bowl, pressing on solids to extract as much juice as possible. Mix 3 tablespoons sugar, Grand Marnier, lemon juice and 1 teaspoon vanilla into syrup.
  2. Stir 1/2 cup syrup mixture into ice cream; freeze 1 hour to 4 hours. Mix remaining strawberries into remaining syrup; chill 1 hour to 4 hours. Let ice cream soften slightly before serving.
  3. Beat whipping cream, remaining 2 tablespoons sugar and 1/2 teaspoon vanilla in medium bowl until soft peaks form. Divide strawberry mixture among 6 glasses. Top each with scoop of ice cream. Garnish with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.55 Kcal (2251 kJ)
Calories from fat 219.08 Kcal
% Daily Value*
Total Fat 24.34g 37%
Cholesterol 91.6mg 31%
Sodium 134.65mg 6%
Potassium 543.99mg 12%
Total Carbs 73.97g 25%
Sugars 56.87g 227%
Dietary Fiber 5.67g 23%
Protein 8.5g 17%
Vitamin C 14.3mg 24%
Iron 2.1mg 12%
Calcium 237.4mg 24%
Amount Per 100 g
Calories 150.98 Kcal (632 kJ)
Calories from fat 61.53 Kcal
% Daily Value*
Total Fat 6.84g 37%
Cholesterol 25.73mg 31%
Sodium 37.82mg 6%
Potassium 152.79mg 12%
Total Carbs 20.78g 25%
Sugars 15.97g 227%
Dietary Fiber 1.59g 23%
Protein 2.39g 17%
Vitamin C 4mg 24%
Iron 0.6mg 12%
Calcium 66.7mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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