Straw-Choco-Berry Cookies Recipe

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Straw-Choco-Berry Cookies
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  1. For the cookies:.
  2. Using your electric mixer, cream together the butter and Splenda Baking Blend until smooth.
  3. Gradually beat in the eggs one at a time. Then , add the vanilla extract and mix until completely blended.
  4. Slowly add the dry ingredients and mix well. Then, fold in the chopped strawberries.
  5. Refrigerate dough for approximately 1 hour.
  6. Preheat oven to 375 degrees, and line 2 baking sheets with parchment paper.
  7. Scoop 1 to 2 in mounds of dough onto the baking sheets. Place in oven to bake for 15-20 minutes or until golden brown.
  8. Place cookies on wire rack and completely cool.
  9. For the chocolate:.
  10. Place chocolate chips and butter in a microwave-safe bowl and microwave for 30 to 40 seconds
  11. Begin stirring melted chocolate and butter, and gradually add the heavy cream until completely blended.
  12. Dip cooled cookies halfway into chocolate and place on a parchment paper-lined baking sheet.
  13. Chill in freezer until chocolate say set (approximately 10-15 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.94 Kcal (950 kJ)
Calories from fat 126.13 Kcal
% Daily Value*
Total Fat 14.01g 22%
Cholesterol 45.91mg 15%
Sodium 53.05mg 2%
Potassium 90.96mg 2%
Total Carbs 23.82g 8%
Sugars 8.39g 34%
Dietary Fiber 1.71g 7%
Protein 2.98g 6%
Vitamin C 5.6mg 9%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 379.28 Kcal (1588 kJ)
Calories from fat 210.79 Kcal
% Daily Value*
Total Fat 23.42g 22%
Cholesterol 76.73mg 15%
Sodium 88.66mg 2%
Potassium 152.03mg 2%
Total Carbs 39.82g 8%
Sugars 14.02g 34%
Dietary Fiber 2.86g 7%
Protein 4.98g 6%
Vitamin C 9.4mg 9%
Vitamin A 0.2mg 4%
Iron 2.3mg 8%
Calcium 67.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
  • 6

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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