Sticky Chocolate Cake Recipe

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Sticky Chocolate Cake
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F.
  2. Cream the butter and sugar with an electric mixer until light and fluffy. Heat coffee, water(or 1 1/3 cups already brewed coffee), and chocolate in a saucepan over low heat, stirring often until chocolate has melted completely. Add the coffee chocolate mixture to creamed sugar and butter. Beat in eggs, 1 at a time until well mixed, and then stir in vanilla extract. Combine flour, baking powder, salt, cinnamon and nutmeg in a mixing bowl and stir together with a fork until incorporated. A little at a time, beat the dry mixture into the wet mixture. Finally, fold in the raisins and walnuts.
  3. Butter and lightly dust a bundt pan with flour. Pour the batter into pan and bake about 45 to 50 minutes or until a toothpick inserted into the cake comes out clean. Let cool to room temperature on a rack before inverting. Dust with confectioners' sugar and serve. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 552.95 Kcal (2315 kJ)
Calories from fat 260.57 Kcal
% Daily Value*
Total Fat 28.95g 45%
Cholesterol 118.17mg 39%
Sodium 144.08mg 6%
Potassium 375.82mg 8%
Total Carbs 70.85g 24%
Sugars 45.81g 183%
Dietary Fiber 3.4g 14%
Protein 7.88g 16%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 117.9mg 12%
Amount Per 100 g
Calories 344.09 Kcal (1441 kJ)
Calories from fat 162.15 Kcal
% Daily Value*
Total Fat 18.02g 45%
Cholesterol 73.54mg 39%
Sodium 89.66mg 6%
Potassium 233.87mg 8%
Total Carbs 44.09g 24%
Sugars 28.51g 183%
Dietary Fiber 2.12g 14%
Protein 4.9g 16%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 6%
Iron 1.4mg 13%
Calcium 73.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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