Stephen's Piecrust Recipe

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Stephen's Piecrust
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Ingredients:

Directions:

  1. Cream first 3 ingredients at medium speed in the bowl of an electric mixer fitted with paddle attachment. Add honey, and mix well. Add remaining ingredients and mix just until incorporated. Mixture will be crumbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1299.32 Kcal (5440 kJ)
Calories from fat 564.79 Kcal
% Daily Value*
Total Fat 62.75g 97%
Cholesterol 165.35mg 55%
Sodium 1791.68mg 75%
Potassium 206.54mg 4%
Total Carbs 168.98g 56%
Sugars 46.76g 187%
Dietary Fiber 4.78g 19%
Protein 16.02g 32%
Vitamin C 0.3mg 0%
Vitamin A 0.8mg 25%
Iron 3.7mg 21%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 448.25 Kcal (1877 kJ)
Calories from fat 194.84 Kcal
% Daily Value*
Total Fat 21.65g 97%
Cholesterol 57.04mg 55%
Sodium 618.1mg 75%
Potassium 71.25mg 4%
Total Carbs 58.3g 56%
Sugars 16.13g 187%
Dietary Fiber 1.65g 19%
Protein 5.53g 32%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 25%
Iron 1.3mg 21%
Calcium 17.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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