Directions:
- In a saucepan over medium heat, combine the broth, orange juice, cranberry juice, dried cherries, brown sugar, and salt to taste.
- Cook until the mixture is reduced by half, 5-8 minutes.
- While the broth mixture is cooking, press the cracked pepper into both sides of the steaks.
- Press hard so it will stick to the surface of the meat.
- In a nonstick skillet over medium-high heat, heat the oil.
- Cook all of the steaks until browned on both sides and done to your liking.
- This will take about 2-3 sides about 2-3 minutes on each side for rare steaks, and longer for medium or well-done.
- Remove steaks to a warm plate.
- Add the brandy to the skillet and cook until the mixture is reduced by half, 3-5 minutes.
- Sprinkle the rosemary leaves into the pan and stir for a few seconds.
- Add the dried cherry mixture to the pan and cook until the sauce is thickened somewhat, about 5 minutes.
- Adjust the seasonings and add salt to taste.
- To serve, place a pool of sauce on each dinner plate and lay the steaks on top of each. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 233.01 Kcal (976 kJ) | ||
| Calories from fat | 101.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.27g | 17% | |
|---|---|---|---|
| Cholesterol | 20.13mg | 7% | |
| Sodium | 237.47mg | 10% | |
| Potassium | 329.7mg | 7% | |
| Total Carbs | 19.37g | 6% | |
| Sugars | 15.45g | 62% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 5.82g | 12% | |
| Vitamin C | 24.9mg | 42% | |
| Iron | 1mg | 5% | |
| Calcium | 37.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 110.46 Kcal (462 kJ) | ||
| Calories from fat | 48.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.34g | 17% | |
|---|---|---|---|
| Cholesterol | 9.54mg | 7% | |
| Sodium | 112.58mg | 10% | |
| Potassium | 156.3mg | 7% | |
| Total Carbs | 9.18g | 6% | |
| Sugars | 7.33g | 62% | |
| Dietary Fiber | 0.75g | 6% | |
| Protein | 2.76g | 12% | |
| Vitamin C | 11.8mg | 42% | |
| Iron | 0.5mg | 5% | |
| Calcium | 17.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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