Splice Recipe

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Splice
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Ingredients:

  • 30 ml midori melon liqueur
  • 15 ml galliano
  • 15 ml coconut liqueur
  • 30 ml cream

Directions:

  1. Blend with Ice and pour into a 210ml glass.
  2. I use a tall footed glass.
  3. Garnish with a wedge of pineapple and leaves on the side of the glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.39 Kcal (56 kJ)
Calories from fat 8.26 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 2.83mg 1%
Sodium 3.19mg 0%
Potassium 17.06mg 0%
Total Carbs 1.22g 0%
Sugars 0.8g 3%
Dietary Fiber 0.06g 0%
Protein 0.29g 1%
Vitamin C 0.6mg 1%
Calcium 9mg 1%
Amount Per 100 g
Calories 100 Kcal (419 kJ)
Calories from fat 61.72 Kcal
% Daily Value*
Total Fat 6.86g 1%
Cholesterol 21.15mg 1%
Sodium 23.86mg 0%
Potassium 127.43mg 0%
Total Carbs 9.14g 0%
Sugars 6g 3%
Dietary Fiber 0.43g 0%
Protein 2.14g 1%
Vitamin C 4.4mg 1%
Calcium 66.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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