Spirited Orange-Pecan Frangipane Tart Recipe

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Spirited Orange-Pecan Frangipane Tart
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Ingredients
19
Count
Nutrition
665
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. FOR CRUST: Preheat oven to 350°F
  2. Blend flour, sugar and salt in processor. Add butter and blend until coarse meal forms. Add orange concentrate and blend untl moist clumps form. Gather dough into ball; flatten into disk. Wrap in plastic wrap and chill at least 1 hour and up to 1 day.
  3. Roll out dough on lightly floured surface to 11-inch round. Transfer to 9 1/2 -inch round tart pan with removable bottom. Pierce all over with fork; chill 10 minutes. Bake 3 minutes; press up sides of crust with back of fork if slipping. Bake until crust is pale golden, pressing with back of fork if crust bubbles. about 12 minutes longer.
  4. FRANGIPANE: Blend toasted pecans, almonds, 1/2 cup brown sugar, orange peel and cinnamon in processor until moist paste forms; mix in egg white. Crumble frangipane over bottom of crust.
  5. FOR FILLING: Combine eggs, 1/2 cup corn syrup, orange juice concentrate, bourbon, vanilla, salt and remaining 1/4 cup brown sugar in processor bowl. Pulse 2 times just to blend. Pour egg mixture evenly over franigpane. Starting at edge and pointing nuts toward center of tart, arrange pecan halves in concentric circles atop filling.
  6. Bake tart until filling is firm to touch in center, about 30 minutes. Transfer tart to rack. Brush pecan halves lightly with additonal corn syrup to glaze. Cool tart completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 665.17 Kcal (2785 kJ)
Calories from fat 474.9 Kcal
% Daily Value*
Total Fat 52.77g 81%
Cholesterol 74.12mg 25%
Sodium 128.37mg 5%
Potassium 365.88mg 8%
Total Carbs 46.52g 16%
Sugars 29.52g 118%
Dietary Fiber 6.05g 24%
Protein 9.84g 20%
Vitamin C 13.1mg 22%
Vitamin A 0.1mg 3%
Iron 2.3mg 13%
Calcium 70.9mg 7%
Amount Per 100 g
Calories 468.04 Kcal (1960 kJ)
Calories from fat 334.16 Kcal
% Daily Value*
Total Fat 37.13g 81%
Cholesterol 52.15mg 25%
Sodium 90.32mg 5%
Potassium 257.45mg 8%
Total Carbs 32.74g 16%
Sugars 20.77g 118%
Dietary Fiber 4.26g 24%
Protein 6.92g 20%
Vitamin C 9.2mg 22%
Vitamin A 0.1mg 3%
Iron 1.6mg 13%
Calcium 49.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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