Spinach Europa Recipe

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Spinach Europa
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Ingredients:

Directions:

  1. Stir fry the spinach in half the butter until it is just limp, drain and keep warm.
  2. Add remaining butter to saucepan and the flour, stir until smooth, keep stirring& add the milk, add garlic and cook until it thickens about 5 minutes.
  3. Season with salt& pepper.
  4. Stir in the spinach.
  5. Place in ovenproof casserole, sprinkle with cheese and brown under the broiler 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.36 Kcal (964 kJ)
Calories from fat 136.65 Kcal
% Daily Value*
Total Fat 15.18g 23%
Cholesterol 43.01mg 14%
Sodium 314.9mg 13%
Potassium 785.74mg 17%
Total Carbs 13.78g 5%
Sugars 3.98g 16%
Dietary Fiber 2.42g 10%
Protein 11.15g 22%
Vitamin C 32.4mg 54%
Vitamin A 0.1mg 5%
Iron 3.9mg 22%
Calcium 352.5mg 35%
Amount Per 100 g
Calories 102.74 Kcal (430 kJ)
Calories from fat 60.94 Kcal
% Daily Value*
Total Fat 6.77g 23%
Cholesterol 19.18mg 14%
Sodium 140.44mg 13%
Potassium 350.44mg 17%
Total Carbs 6.15g 5%
Sugars 1.77g 16%
Dietary Fiber 1.08g 10%
Protein 4.97g 22%
Vitamin C 14.5mg 54%
Vitamin A 0.1mg 5%
Iron 1.8mg 22%
Calcium 157.2mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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