Spinach Cheese Squares Recipe

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Spinach Cheese Squares
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Ingredients:

Directions:

  1. Preheat oven to 180C/350°F.
  2. Pour melted butter into 9 X 13 baking dish and swirl around to cover sides.
  3. In medium bowl combine salt, pepper, baking powder and flour and set aside.
  4. In large bowl, beat eggs with milk. Add flour mixture and combine thoroughly.
  5. Add onion, cheese and spinach, mixing after each addition.
  6. Pour mixture into baking dish and sprinkle with pine nuts, if using.
  7. Bake for 35 minutes. Remove and let cool 45 minutes to set before cutting into bite-sized pieces.
  8. These may be frozen for future use. To freeze, place squares on cookie sheet. When frozen, transfer to a plastic bag. To reheat, bake at 165C/325F for 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.33 Kcal (621 kJ)
Calories from fat 92.24 Kcal
% Daily Value*
Total Fat 10.25g 16%
Cholesterol 45.6mg 15%
Sodium 367.68mg 15%
Potassium 90.42mg 2%
Total Carbs 7.47g 2%
Sugars 0.85g 3%
Dietary Fiber 0.84g 3%
Protein 6.73g 13%
Vitamin C 0.3mg 1%
Iron 0.8mg 4%
Calcium 183.7mg 18%
Amount Per 100 g
Calories 280.27 Kcal (1173 kJ)
Calories from fat 174.28 Kcal
% Daily Value*
Total Fat 19.36g 16%
Cholesterol 86.16mg 15%
Sodium 694.76mg 15%
Potassium 170.86mg 2%
Total Carbs 14.11g 2%
Sugars 1.61g 3%
Dietary Fiber 1.58g 3%
Protein 12.72g 13%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 1.5mg 4%
Calcium 347mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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