Directions:
- Combine first 6 ingredients (water through pepper) in a small bowl; whisk together.
- Place the apple slices in a large bowl. Spoon 1 tbsp dressing over apples, toss to coat. Add spinach, onions, mushrooms, and remaining dressing; toss to coat.
- Sprinkle the bacon over the top of salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.14 Kcal (1043 kJ) | ||
| Calories from fat | 135.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.08g | 23% | |
|---|---|---|---|
| Cholesterol | 40.18mg | 13% | |
| Sodium | 974.63mg | 41% | |
| Potassium | 390.74mg | 8% | |
| Total Carbs | 15.73g | 5% | |
| Sugars | 10.55g | 42% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 13.75g | 28% | |
| Vitamin C | 6.9mg | 12% | |
| Iron | 1.4mg | 8% | |
| Calcium | 24.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 143.34 Kcal (600 kJ) | ||
| Calories from fat | 78.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 23% | |
|---|---|---|---|
| Cholesterol | 23.12mg | 13% | |
| Sodium | 560.74mg | 41% | |
| Potassium | 224.8mg | 8% | |
| Total Carbs | 9.05g | 5% | |
| Sugars | 6.07g | 42% | |
| Dietary Fiber | 1.15g | 8% | |
| Protein | 7.91g | 28% | |
| Vitamin C | 4mg | 12% | |
| Iron | 0.8mg | 8% | |
| Calcium | 13.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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