Spinach Appetizer Recipe

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Spinach Appetizer
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Ingredients:

Directions:

  1. Thaw spinach and drain well, cut up.
  2. Mix with all ingredients.
  3. Serve with crackers or rye bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.06 Kcal (1453 kJ)
Calories from fat 292.27 Kcal
% Daily Value*
Total Fat 32.47g 50%
Cholesterol 28.82mg 10%
Sodium 375.13mg 16%
Potassium 398.68mg 8%
Total Carbs 11.46g 4%
Sugars 2.38g 10%
Dietary Fiber 3.48g 14%
Protein 5.34g 11%
Vitamin C 5.5mg 9%
Vitamin A 0.8mg 28%
Iron 1.5mg 8%
Calcium 155.3mg 16%
Amount Per 100 g
Calories 181.64 Kcal (760 kJ)
Calories from fat 152.97 Kcal
% Daily Value*
Total Fat 17g 50%
Cholesterol 15.08mg 10%
Sodium 196.33mg 16%
Potassium 208.66mg 8%
Total Carbs 6g 4%
Sugars 1.24g 10%
Dietary Fiber 1.82g 14%
Protein 2.79g 11%
Vitamin C 2.9mg 9%
Vitamin A 0.4mg 28%
Iron 0.8mg 8%
Calcium 81.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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