Directions:
- Bring 6 cups water to a boil in a large saucepan, and remove from heat. Add tea bags to pan; cover and steep for 5 minutes. Discard tea bags. Add 2 cups orange juice and next 4 ingredients (through lemon rind); bring to a simmer. Cook for 10 minutes, stirring occasionally. Strain tea mixture through a fine sieve into a bowl, and discard solids. Stir in 3/4 cup bourbon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106 Kcal (444 kJ) | ||
| Calories from fat | 2.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 0% | |
|---|---|---|---|
| Cholesterol | 6.08mg | 2% | |
| Sodium | 11.95mg | 0% | |
| Potassium | 135.74mg | 3% | |
| Total Carbs | 20.77g | 7% | |
| Sugars | 18.56g | 74% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 31.3mg | 52% | |
| Iron | 0.1mg | 1% | |
| Calcium | 26.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 37.8 Kcal (158 kJ) | ||
| Calories from fat | 0.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Cholesterol | 2.17mg | 2% | |
| Sodium | 4.26mg | 0% | |
| Potassium | 48.4mg | 3% | |
| Total Carbs | 7.4g | 7% | |
| Sugars | 6.62g | 74% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.33g | 2% | |
| Vitamin C | 11.1mg | 52% | |
| Calcium | 9.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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