Spiked Spiced Berries Recipe

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Spiked Spiced Berries
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Ingredients
8
Count
Nutrition
186
Calories
Total time
150
Minutes
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Ingredients:

Directions:

  1. Clean and slice strawberries into 1/2” pieces and place in a large bowl.
  2. Wash blueberries, drain and add to bowl.
  3. Add wine and spices.
  4. Sprinkle with powdered sugar and stir to dissolve and distribute.
  5. Refrigerate at least 2 hours prior to serving, stirring it up periodically to redistribute the juices and any powdered sugar that may have settled to the bottom. Just prior to serving, mix in raspberries and blackberries.
  6. Serve berries in a bowl or ladle onto pound cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.47 Kcal (781 kJ)
Calories from fat 55.96 Kcal
% Daily Value*
Total Fat 6.22g 10%
Sodium 273.74mg 11%
Potassium 451.27mg 10%
Total Carbs 30.37g 10%
Sugars 16.75g 67%
Dietary Fiber 3.62g 14%
Protein 2.32g 5%
Vitamin C 37mg 62%
Iron 0.4mg 2%
Calcium 29.4mg 3%
Amount Per 100 g
Calories 126.83 Kcal (531 kJ)
Calories from fat 38.06 Kcal
% Daily Value*
Total Fat 4.23g 10%
Sodium 186.18mg 11%
Potassium 306.93mg 10%
Total Carbs 20.66g 10%
Sugars 11.39g 67%
Dietary Fiber 2.46g 14%
Protein 1.58g 5%
Vitamin C 25.2mg 62%
Iron 0.3mg 2%
Calcium 20mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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