Spicy Stuffed Chicken Thighs Recipe

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Spicy Stuffed Chicken Thighs
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  1. Preheat oven at 350 degrees F (175 degrees C).
  2. Find the places where the thigh bones have been removed from the chicken, and stuff the spaces with sausage. Place on a 10x13-inch ungreased baking pan. Place bell pepper and onion around the chicken. Pour tomatoes and their juices over the chicken, and season with Italian seasoning and crushed red pepper flakes.
  3. Bake in preheated oven until chicken is thoroughly cooked, about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.11 Kcal (1759 kJ)
Calories from fat 315.27 Kcal
% Daily Value*
Total Fat 35.03g 54%
Cholesterol 85.88mg 29%
Sodium 887.7mg 37%
Potassium 478.27mg 10%
Total Carbs 7.51g 3%
Sugars 3.61g 14%
Dietary Fiber 1.66g 7%
Protein 16.95g 34%
Vitamin C 32.4mg 54%
Vitamin A 0.6mg 20%
Iron 11.6mg 65%
Calcium 42mg 4%
Amount Per 100 g
Calories 199.5 Kcal (835 kJ)
Calories from fat 149.72 Kcal
% Daily Value*
Total Fat 16.64g 54%
Cholesterol 40.78mg 29%
Sodium 421.55mg 37%
Potassium 227.12mg 10%
Total Carbs 3.56g 3%
Sugars 1.71g 14%
Dietary Fiber 0.79g 7%
Protein 8.05g 34%
Vitamin C 15.4mg 54%
Vitamin A 0.3mg 20%
Iron 5.5mg 65%
Calcium 20mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
  • 11

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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