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Spicy Shrimp in Coconut Sauce Recipe

Spicy Shrimp in Coconut Sauce Recipe

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Ingredients:

Serving

1 lb large shrimp, peeled & deveined
1/2 cup chopped onion
2 tbsp palm oil (or other cooking oil such as annato or peanut)
1/4 cup chopped garlic
1/2 cup chopped fresh cilantro
1/2 cup walnuts
1/2 cup chopped tomato
1 cup chopped broccoli
1/4 coconut milk (i/4 the amount in a fresh coconut)
2 tsp paprika
1 tsp coriander
1/4 cup chopped fresh parsley
1 tsp thyme
1/2 tsp lemon juice
3 dried red chilies (chopped finely)
1/2 cup rice

Directions:

Warm oil on medium heat.
Add paprika and the onions.
Saute over low heat until onions are transparent.
Add garlic, coriander, thyme, parsley, cilantro, chilis, and walnuts. Continue to cook for 3 to 5 minutes, stirring now and then.
Add the tomatoes.
Cook for another 5 minutes, stirring now and then.
Finally add the broccoli, coconut milk, and shrimp.
Cook for about 5 minutes (until shrimp are cooked).
Serve over rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1295.58 Kcal (5424 kJ)
Calories from fat	685.93 Kcal
		% Daily Value*
Total Fat	76.21g	117%
Cholesterol	131.52mg	44%
Sodium	2632.69mg	110%
Potassium	1139.2mg	24%
Total Carbs	128.31g	43%
Sugars	7.99g	32%
Dietary Fiber	11.46g	46%
Protein	35.33g	71%
Vitamin C	169.8mg	283%
Iron	8.2mg	45%
Calcium	210.5mg	21%

Amount Per 100 g
Calories	221.99 Kcal (929 kJ)
Calories from fat	117.53 Kcal
		% Daily Value*
Total Fat	13.06g	117%
Cholesterol	22.53mg	44%
Sodium	451.1mg	110%
Potassium	195.2mg	24%
Total Carbs	21.98g	43%
Sugars	1.37g	32%
Dietary Fiber	1.96g	46%
Protein	6.05g	71%
Vitamin C	29.1mg	283%
Iron	1.4mg	45%
Calcium	36.1mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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